I MUST MUST MUST add more cooking blog sites to my page. I need to figure out how to directly link them because some of these women really mean business. This morning alone I found a recipe from Sing for Your Supper at http://www.singforyoursupperblog.com for Jalapeno Cornbread Whoopie Pies… unbelievable. I want to make them ASAP. I will have to change a few ingredients (sorry jalapenos, I can’t actually use you if I’m feeding you to my family…) and I’ll probably use ricotta instead of goat cheese in the filling (cheaper…:sigh:) but they look too incredible NOT to try.
More blogs to link? Jump to these now; you’ll love them!
Bake at 350 .. the most beautifully decorated cookies you could imagine.. http://bakeat350.blogspot.com/
Dine & Dish at http://dineanddish.net/
Two Peas & Their Pod: A Cooking Couple : http://twopeasandtheirpod.com/
She Wears Many Hats… visit http://www.shewearsmanyhats.com/
Leslie Sarna: The Dainty Vegetarian: https://cookwithabandon.wordpress.com/wp-admin/post.php?post=87&action=edit
And I’m sad to say that I forgot my FAVORITE of all cooking blogs; one that I’ve followed on a daily basis since last summer. Her e-mails and recipes have made her a celebrity, appearing on everything from Good Morning America to The Rachael Ray Show to Food Network’s “The Best Thing I Ever Ate”. I aspire to be her. If I could meet any celebrity, she ranks in the Top 5. Her recipes slash the fat and calories from food that is normally known for being bad for us. I can’t get enough of her “Holy Moly Cannolis”, her chicken cordon bleu and her scrambled egg mugs. She is even coming out with her own show on the Cooking Channel this January! Have you figured out who it is yet?
The famous Lisa Lillien, the founder of Hungry Girl… my idol.
How could I possibly forget to add her to my list? She deserves a blog post simply dedicated to her company (…light bulb).
Please visit her site. I know you will NOT be disappointed. If my picky Italian dad likes her fat-slashed recipes, I know you will too!
Hungry Girl: www.hungry-girl.com
That’s all I’ve got for today. Still haven’t decided what I want to whip up for dinner tonight. Definitely doing steak tips (just a little salt and pepper and your good to go!) but I think I may want to make a little sauce for it and something interesting for the veggie. Hmmm….